Text Box: Bradfield Meats
tel / fax: 0114 285 1315
Email: BM@crawshawfarm.co.uk

traditional farmers for 4 generations

Crawshaw Farm

tel / fax: 0114 285 1315

email: BM@crawshawfarm.co.uk

Price Guide

We are local farmers who have  diversified into retail butchery.

We breed our own beef and lamb, and buy in pigs from a neighbouring farm.

We hang our beef to mature, which makes it tender and succulent.

We make dry cured bacon and ham matured for the best flavour.

Our hand-made sausages are “whole pig” for extra meatiness, with a variety of seasonings.

We sell fresh meat and also have a selection of frozen produce.

Mince

£3.30

£1.50

Stew, cubed

£5.50

£2.50

Braising steak

 £5.50

 £2.50

 

 

 

Best roast

£7.50

£3.40

Slow roast

£6.00

£2.72

Ribs

£5.00

£2.27

 

 

 

Rump steak

£9.00

£4.08

Sirloin steak

£10.50

£4.76

Fillet

£19.00

£8.61

Ribeye steak

£9.00

£4.08

 

 

 

Have you tried our quarterpounder burgers, available in a variety of seasonings at 50p each?